Topic

Types of Coffee

Lattes, cortados, Gibraltars and more: what each coffee drink is and how to make it.

How to Make the Perfect Gibraltar Coffee

Make a Gibraltar at home: pull a double shot of espresso, steam milk and pour an equal amount into a small glass. Step-by-step guide.

The best coffee for a French press is a fresh medium to dark roast, coarsely ground just before brewing, for a bold, full-bodied cup.

Vietnamese coffee is stronger and heavier than regular coffee, brewed through a phin filter and sweetened with condensed milk.

A cortado is a Spanish espresso drink made with equal parts espresso and steamed milk. Here's how it tastes and how to make one at home.

White coffee isn't a flat white. It's made from lightly roasted beans. Here's how to grind, brew and flavor white coffee at home.

Espresso powder vs. instant coffee: espresso powder is stronger and richer, with more caffeine. Here's when to use each one.

How many calories are in your coffee? Black coffee has almost none, but milk, sugar, creamer and syrups add up. How each add-in changes your cup.

How to make an Americano at home: brew a shot of espresso, heat water and combine them at the right ratio. Easy steps for a smooth cup.

Twelve alcoholic coffee drinks to try, from Irish coffee and the Nutty Irishman to Kentucky coffee, an espresso negroni and Spanish coffee.

How to make cold brew at home: coarsely grind beans, steep in cold water for 12 or more hours, strain and chill. Simple step-by-step guide.

Cowboy coffee is made the trail way: coarse grounds simmered in water, then poured off. How to make it over a fire or on the stove.

An easy iced coffee recipe: brew strong coffee, cool it, chill it, pour over ice and add milk or vanilla syrup if you like.